SABARA VEGETABLE SEASONING POWDER 250g

Khmer Vegetable Seasoning Powder – Authentic Cambodian All-Purpose Seasoning

Bring rich, savory flavor to everyday cooking with Khmer Vegetable Seasoning Powder, a versatile Cambodian seasoning blend created to enhance soups, stews, stir-fries, marinades, salads, vegetables, noodles, and many other dishes.

Made for convenient everyday use, this finely blended seasoning adds balanced depth and aroma without overpowering the natural flavors of your ingredients. It is especially useful for Khmer cooking, where layers of savory flavor help bring vegetables, broths, meats, seafood, and noodles together.

According to the package, this product is vegan, gluten-free, made without MSG, artificial colors, sweeteners, or preservatives, making it a practical seasoning choice for a wide range of recipes.

Product Features

🇰🇭 Authentic Cambodian vegetable seasoning powder
🥕 Adds rich, balanced flavor to vegetable and savory dishes
🍲 Excellent for soups, stews, and broths
🥢 Perfect for stir-fries, noodles, and rice dishes
🥗 Suitable for marinades, dressings, and salads
🌱 Vegan
🌾 Gluten-free
🚫 No MSG
✨ No artificial colors or sweeteners
🚫 No preservatives
📦 Convenient 250g container
🌏 Product of Cambodia

Why You’ll Love It

Authentic Khmer Flavor – A convenient seasoning blend designed to complement traditional Cambodian dishes and everyday home cooking.

Versatile All-Purpose Seasoning – Use it in soups, stews, stir-fries, vegetables, noodles, rice, marinades, and dipping sauces.

Quick and Convenient – Adds savory flavor without requiring several separate seasonings.

Suitable for Plant-Based Cooking – The package identifies the product as vegan, making it useful for vegetable-focused recipes.

Easy to Control – The powdered form allows you to season gradually according to your preferred taste.

Perfect For

Khmer Soups
Vegetable Broth
Stews
Stir-Fried Vegetables
Fried Rice
Noodle Dishes
Rice Vermicelli
Marinades
Salad Dressings
Dipping Sauces
Braised Dishes
Tofu Recipes
Mushroom Dishes
Grilled Vegetables
Everyday Cambodian Cooking
Authentic Southeast Asian Cuisine

Ingredients

The complete ingredient list is not visible on the front of the package.

Typical vegetable seasoning powders may contain ingredients such as:

• Salt
• Sugar
• Vegetable powders or extracts
• Garlic
• Onion
• Pepper
• Herbs and spices
• Starch or other blending ingredients

The exact formulation may differ from these examples.

Please refer to the product label for the complete and most accurate ingredient list.

Allergen Information

The package identifies this product as gluten-free.

However, customers with serious food allergies or dietary restrictions should review the complete ingredient and allergen statements printed on the container before use. Manufacturing and packaging conditions may vary.

Nutrition Facts — Approximate

Serving Size: Approximately 1 teaspoon, or as directed on the package

Nutrition values are general estimates for this type of seasoning and may not match the exact product. Please refer to the Nutrition Facts panel on the container for accurate information.

Storage Instructions

Store in a cool, dry place away from heat, moisture, and direct sunlight.

Keep the lid tightly closed after each use to prevent moisture from entering and causing the powder to clump.

Always use a clean, dry spoon when measuring the seasoning.

Net Weight

250g / 8.8 oz

Country of Origin

Product of Cambodia

Preparation Suggestions

Use Khmer Vegetable Seasoning Powder to add savory flavor throughout the cooking process.

For Soups and Broths

• Add a small amount to simmering water, broth, or soup
• Stir until completely dissolved
• Taste before adding more
• Adjust with herbs, lime juice, fish sauce, or other seasonings as desired

For Stir-Fries

• Sprinkle lightly over vegetables, tofu, noodles, meat, or seafood
• Toss thoroughly while cooking
• Add a small amount of water or sauce if needed
• Taste and adjust before serving

For Marinades

• Mix the seasoning powder with oil, garlic, lime juice, soy sauce, fish sauce, or tamarind sauce
• Coat the ingredients evenly
• Allow them to marinate before grilling, roasting, or frying

Serving Suggestions

Use this seasoning powder to:

• Flavor Cambodian vegetable soup
• Season chicken, pork, beef, fish, or seafood
• Enhance fried rice and noodle dishes
• Add depth to stir-fried morning glory or mixed vegetables
• Season tofu and mushroom dishes
• Prepare simple dipping sauces
• Add flavor to rice porridge
• Season broth for rice vermicelli
• Enhance marinades for grilled foods
• Add savory flavor to salad dressings
• Sprinkle lightly over roasted vegetables
• Season homemade soups and stews

Suggested Recipe Ideas

Khmer Vegetable Soup
Season a broth made with pumpkin, cabbage, carrots, mushrooms, green beans, and fresh herbs.

Cambodian Stir-Fried Vegetables
Add the powder to mixed vegetables with garlic, cooking oil, and a small amount of sauce.

Seasoned Fried Rice
Sprinkle into cooked rice with vegetables, egg, tofu, chicken, shrimp, or pork.

Savory Noodle Soup
Use it to season broth for rice noodles or rice vermicelli, then add herbs, vegetables, and your preferred protein.

Grilled Vegetable Marinade
Mix with oil, garlic, lime juice, and herbs before coating vegetables for grilling.

Tofu and Mushroom Stir-Fry
Season tofu, mushrooms, onions, and greens for a quick vegan meal.

Cooking Tips

• Begin with a small amount and add more gradually
• Taste the dish before adding extra salt
• Stir well so the powder dissolves evenly
• Add during cooking for deeper flavor
• Add a light final sprinkle near the end for a stronger aroma
• Combine with garlic, lemongrass, kaffir lime leaves, or fresh herbs
• Keep the container dry and tightly sealed
• Use less seasoning when other salty sauces are included
• Balance savory flavor with lime juice, tamarind, or a touch of sugar when needed

Vegetable Seasoning Powder vs. Individual Spices

Vegetable Seasoning Powder offers:

• Quick, balanced seasoning
• Consistent flavor
• Easy preparation
• Convenient everyday use

Individual Herbs and Spices offer:

• Greater control over each flavor
• More customization
• Stronger fresh aromas
• Traditional layering of ingredients

For the best results, use the seasoning powder as a flavorful base and add fresh Cambodian herbs and spices according to your recipe.

Why Choose Khmer Kroeung Trading Co.?

At Khmer Kroeung Trading Co., we’re passionate about bringing the authentic flavors of Cambodia to kitchens across America. We carefully select premium Cambodian products that preserve the country’s rich culinary heritage, helping you recreate cherished family recipes or discover the vibrant tastes of Khmer cuisine with confidence.

From traditional pantry staples to regional specialties, we offer authentic products that celebrate Cambodia’s culture, traditions, and the flavors that connect generations.

Taste the Tradition. Cook the Culture.