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PPF YUMMY FERMENTED FISH LEMONGRASS 150g
PPF YUMMY Fermented Fish Lemongrass – Authentic Cambodian Khmer Specialty
Experience the bold, aromatic flavors of Cambodia with PPF YUMMY Fermented Fish Lemongrass, a traditional Khmer delicacy that combines the rich umami taste of fermented fish (Prahok) with the fresh, citrusy aroma of lemongrass.
Carefully prepared using traditional Cambodian methods, this authentic specialty delivers a delicious balance of savory fermented fish, fragrant lemongrass, aromatic spices, and authentic Khmer seasonings. A favorite in Cambodian households for generations, this ready-to-enjoy delicacy captures the essence of Cambodia's rich culinary heritage.
Perfect as a dipping condiment, side dish, or accompaniment to fresh vegetables, grilled meats, and steamed rice, PPF YUMMY Fermented Fish Lemongrass brings the authentic taste of traditional Khmer cuisine to your family table.
Product Features
🇰🇭 Authentic Cambodian fermented fish with lemongrass
🐟 Made with traditional Khmer fermented fish (Prahok)
🌿 Infused with fragrant lemongrass for a fresh citrus aroma
🧂 Rich umami flavor with authentic Cambodian seasonings
🍚 Perfect accompaniment for rice, vegetables, and grilled dishes
🥢 Traditional Khmer recipe enjoyed for generations
🫙 Conveniently prepared and packaged for authentic Cambodian dining
Why You'll Love It
Authentic Khmer Heritage Flavor – Crafted using traditional Cambodian recipes that have been enjoyed by Khmer families for generations.
Bold and Aromatic Taste – The rich, savory flavor of fermented fish is perfectly balanced by the refreshing fragrance of lemongrass.
Versatile Cambodian Condiment – Enjoy as a dipping sauce, side dish, or flavorful accompaniment to your favorite Khmer meals.
A Cambodian Culinary Classic – A beloved specialty that celebrates Cambodia's rich food traditions and authentic home cooking.
Perfect For
Cambodian Family-Style Meals
Steamed Jasmine Rice
Fresh Vegetable Platters
Cucumber, Eggplant, Cabbage, and Long Beans
Grilled Beef, Pork, Chicken, and Fish
Traditional Khmer Dipping Sauces
Rice-Based Dishes
Fresh Herbs and Leafy Greens
Exploring Authentic Cambodian Cuisine
Ingredients
Typical ingredients include:
• Fermented Fish (Prahok)
• Lemongrass
• Garlic
• Chili
• Salt
• Sugar
• Traditional Khmer Seasonings
Ingredients may vary slightly by manufacturer. Please refer to the product label for the complete ingredient list.
Nutrition Facts (Approximate)
Serving Size: 1 Tablespoon (15g)
| Nutrient | Amount |
|---|---|
| Calories | 25 |
| Total Fat | 1g |
| Sodium | 850mg |
| Total Carbohydrates | 2g |
| Total Sugars | 1g |
| Protein | 3g |
Nutrition values are approximate. Please refer to the product label for exact nutritional information.
Storage Instructions
Store in a cool, dry place away from direct sunlight. Refrigerate after opening to maintain freshness, quality, and authentic flavor. Always use a clean utensil when serving.
Country of Origin
Product of Cambodia
Serving Suggestions
Enjoy PPF YUMMY Fermented Fish Lemongrass the traditional Cambodian way by serving it alongside steamed jasmine rice, fresh vegetables, and grilled meats.
Pair with cucumber, eggplant, cabbage, long beans, fresh herbs, or leafy greens for a balanced Khmer-style meal. The fragrant lemongrass complements the rich fermented fish flavor, creating a delicious combination that is both savory and refreshing.
Use as a flavorful dipping condiment or side dish to experience one of Cambodia's most beloved traditional specialties.
Why Choose Khmer Kroeung Trading Co.?
At Khmer Kroeung Trading Co., we're passionate about bringing the authentic flavors of Cambodia to kitchens across America. We carefully select premium traditional Khmer products that preserve Cambodia's rich culinary heritage, helping you recreate cherished family recipes or discover the vibrant tastes of Khmer cuisine with confidence.
Whether you're recreating traditional Cambodian recipes or exploring Khmer cuisine for the first time, we're committed to delivering authentic products that celebrate Cambodia's culture, traditions, and unforgettable flavors.
Taste the Tradition. Cook the Culture.
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